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5
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2
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White and milk Chocolate Chip Cookies ( without egg )
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Course:
Breakfast, Snack
Ingredients
40
g
white chocolate
50
g
milk chocolate
80
g
soft butter cut into pieces
20
g
olive oil
110
g
flour
30
g
almond powder
1/4
tsp
baking powder
40
g
white sugar
40
g
brown sugar
1/4
tsp
salt
Instructions
Preheat your oven to 180°C | 350°F.
In a large bowl, mix the soft butter, oil and sugars with a spatula until the mixture is creamy.
Add the flour, almond powder, baking powder, salt and mix well.
On a cutting board, cut the chocolates into relatively large pieces.
Then add them to the batter, mix well.
On a baking sheet covered with baking paper, form 9 balls of dough without squashing them.
Bake for 15 minutes.
Take the baking tray out of the oven and place the cookies on a rack to cool a little.
Then enjoy with a glass of milk or a cup of tea :)